I just moved into my first apartment with a tiny kitchen and even tinier pantry, and I’m determined to stock it smart — not just fill it with random stuff I’ll never touch. I want to create a go-to stash that makes everyday cooking easier, but also makes me want to cook when I get home tired.
What are your must-have pantry essentials you always keep stocked? Would love to hear your secret sauces, flavor bombs, or just those underrated jars and boxes you never let run out.
I’m obsessed with Diaspora Co. turmeric and chili powders — they’re single-origin, super vibrant, and make a big difference compared to grocery store spices. They're expensive, yes, but they last months.
Pantry Essentials
small pantry (not a walk-in) for a solo home cook
around $200 to start
mostly quick meals
some weekend experimenting involved
I just moved into my first apartment with a tiny kitchen and even tinier pantry, and I’m determined to stock it smart — not just fill it with random stuff I’ll never touch. I want to create a go-to stash that makes everyday cooking easier, but also makes me want to cook when I get home tired. What are your must-have pantry essentials you always keep stocked? Would love to hear your secret sauces, flavor bombs, or just those underrated jars and boxes you never let run out.
I’m obsessed with Diaspora Co. turmeric and chili powders — they’re single-origin, super vibrant, and make a big difference compared to grocery store spices. They're expensive, yes, but they last months.
Korean canned tuna (the spicy one!) and Trader Joe's kimbap.
They make such an easy yet quite well-balanced meal whenever I feel lazy.
I know the kimbap belongs in the freezer, not the pantry, but this is one thing I stock up at all times.